**Love Ajwain? You’ll Enjoy These Dishes**
*By Simran Jeet | Sep 19, 2025 | 06:26 pm*
Ajwain, also known as carom seeds, is a staple in many kitchens thanks to its unique flavor and digestive properties. This tiny seed can elevate the taste of numerous dishes, making them more aromatic and flavorful. Here are five easy-to-make, delicious ajwain-infused recipes that showcase the versatility of this essential ingredient.
### 1. Ajwain Paratha Delight
Ajwain paratha is a simple yet flavorful flatbread that pairs well with any meal. To prepare it, knead wheat flour with water, salt, and crushed ajwain seeds into a smooth dough. Divide the dough into small portions, roll them out into flatbreads, and cook on a hot griddle until golden brown on both sides. The aroma of ajwain makes these parathas irresistible. Serve them with yogurt or pickles for an enjoyable meal.
### 2. Spiced Ajwain Rice
This aromatic rice dish complements any curry or can be enjoyed on its own. Start by cooking basmati rice until fluffy. In a separate pan, heat oil and add cumin seeds, finely chopped onions, and green chilies. Once the onions turn golden brown, add crushed ajwain seeds, then mix in the cooked rice gently to preserve the grains.
### 3. Ajwain-Flavored Lentil Soup
A comforting dish perfect for chilly days, ajwain-flavored lentil soup is both nourishing and tasty. Boil red lentils with turmeric powder until they are soft. Meanwhile, heat oil in another pan and add mustard seeds, chopped garlic cloves, and grated ginger. Add crushed ajwain seeds for a flavor boost, then combine this tempering with the boiled lentils. Season with salt to taste.
### 4. Crispy Ajwaini Potato Wedges
These crispy ajwaini potato wedges make a fantastic snack or side dish. Cut potatoes into wedges and coat them with olive oil. Sprinkle salt, pepper powder, and a generous amount of ajwain powder. Bake at a high temperature until the wedges are crispy on the outside and tender inside.
### 5. Refreshing Ajwain Lemonade
Cool off on hot days with a refreshing ajwain lemonade. Crush fresh mint leaves and mix them with lemon juice, sugar, and water in a pitcher. Add crushed ajwain seeds for an extra twist. Stir well and serve chilled over ice cubes for a revitalizing experience.
Incorporate ajwain into your cooking with these flavorful recipes and enjoy its unique taste and benefits in every bite!
https://www.newsbytesapp.com/news/lifestyle/love-ajwain-you-ll-enjoy-these-dishes/story